We really want your Demo Projects
So here are the specs once again!
We are doing it again…
Giving mini-grants, $200 each, to projects that contribute to our pooled knowledge of growing food, harvesting water, building soil
and anything that promotes sustainable
agriculture and care of the land.
We will again award 16 projects and publish them in a 48 page book.
The rules for 2017 are the same as before and are as follows:
Projects will be judged on their sustainability in our region:
Navajo Nation, Zuni Pueblo, Gallup, Candy Kitchen, Ramah and contiguous areas.
Traditional farming, permaculture, soil building, back-yard gardens, rainwater harvesting, school & community gardens, market gardening, food preservation, food justice, food business and other....
Please send an editable Word document.
Winning entries will be published in a book.
PDFs are not editable, although it does not hurt
to send one along with your document.
Length should be three 8 1⁄2 x 11 pages or less.
Other formats are acceptable, such as videos,
which can be put on our website,
All entries must be accompanied by
a printable written document.
We welcome submittals of Phase 2 or 3 of a project
you may have submitted before.
Ongoing work is as valuable as any other.
A description of your project: the goal, your process, the outcome, your analysis, as many photos, data points, and records
as you can provide so that your project
will be understood and replicable.
DEMO PROJECT TOURS
Every year we have hosted a demo project tour
and we want to do so again.
The tours have been in September,
perhaps a little late for showing off.
So this year we are asking for info now.
Would you like to show off your work?
When would you like to do that?
As soon as possible:
Let us know if you would like to be on the Demo Project Tour.
This is optional and you can be on a tour
whether or not you are submitting.
All communication regarding
the Demo Projects,
Questions and Suggestions,
AND FINAL SUBMITTAL
should be sent to Be at email@example.com
DEADLINE FOR RECEIPT OF SUBMITTAL
October 1st, 2017